Broiled Shrimp - cooking recipe

Ingredients
    12 large shrimp (unshelled)
    1 clove garlic, cut fine
    1 tsp. salt
    1/2 tsp. black pepper
    1 c. olive oil
    2 Tbsp. lemon juice
Preparation
    Slit unshelled shrimp down back, cutting 3/4 way through to remove sand veins.
    Marinate shrimp for 2 hours in mixture of remaining ingredients.
    Place shrimp in a broiling pan and pour marinade over shrimp.
    Broil 7 or 8 minutes, turning once.
    Use as appetizer.
    Serves 4.

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