Broiled Shrimp - cooking recipe
Ingredients
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12 large shrimp (unshelled)
1 clove garlic, cut fine
1 tsp. salt
1/2 tsp. black pepper
1 c. olive oil
2 Tbsp. lemon juice
Preparation
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Slit unshelled shrimp down back, cutting 3/4 way through to remove sand veins.
Marinate shrimp for 2 hours in mixture of remaining ingredients.
Place shrimp in a broiling pan and pour marinade over shrimp.
Broil 7 or 8 minutes, turning once.
Use as appetizer.
Serves 4.
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