Brownies - cooking recipe
Ingredients
-
3/4 c. sifted flour
1/2 tsp. baking powder
1/2 tsp. salt
5 Tbsp. cocoa
2 eggs
1 c. sugar
1 tsp. vanilla
1/2 c. shortening, melted
Preparation
-
Sift together
flour,
baking
powder,\tsalt and cocoa. Mix together
eggs,
sugar and vanilla.
Melt shortening.
Add flour and
shortening alternately to sugar mixture, until well blended. Pour into
greased\tpan.
Bake
at 350\u00b0 for 30 to 35 minutes.
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