Pumpkin Pie Cake - cooking recipe
Ingredients
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4 eggs
1 can pumpkin
1-1/2 c. sugar
2 tsp. pumpkin pie seasoning
1 tsp. salt
1 can milnot
1 box yellow cake mix
2 sticks butter
1 c. chopped nuts
Preparation
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Mix together; eggs, pumpkin, sugar, seasoning, salt, and milnot. Pour into an ungreased 13 x 9 inch baking pan. Sprinkle 1 box yellow cake mix (dry) over pumpkin. Melt butter and pour over mix. Sprinkle with nuts. Bake at 350\u00b0F. 45-60 minutes.
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