Pumpkin Pie Cake - cooking recipe

Ingredients
    4 eggs
    1 can pumpkin
    1-1/2 c. sugar
    2 tsp. pumpkin pie seasoning
    1 tsp. salt
    1 can milnot
    1 box yellow cake mix
    2 sticks butter
    1 c. chopped nuts
Preparation
    Mix together; eggs, pumpkin, sugar, seasoning, salt, and milnot. Pour into an ungreased 13 x 9 inch baking pan. Sprinkle 1 box yellow cake mix (dry) over pumpkin. Melt butter and pour over mix. Sprinkle with nuts. Bake at 350\u00b0F. 45-60 minutes.

Leave a comment