Buttermilk Pie - cooking recipe

Ingredients

4 eggs
1 1/2 c. sugar
8 Tbsp. (1/2 c.) buttermilk
6 Tbsp. melted margarine
2 tsp. vanilla

Preparation

Combine ingredients.
Pour into unbaked pie shell and bake at 375\u00b0 until knife inserted into filling comes out clean, about 1 hour and 45 minutes.