Pound Cake - cooking recipe

Ingredients

6 eggs
1 cup buttermilk
3/4 cup Crisco
1 tsp salt
1/4 tsp baking soda
3 cups sugar
3 cups flour
2 tsp lemon extract

Preparation

Cream sugar and Crisco until smooth.
Add all other ingredients. Beat well.
Bake at 250\u00b0 for