Pimento Dip - cooking recipe
Ingredients
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3 c. ground pimento
1 c. white sugar
3/4 c. vinegar
1 tsp. mustard
1 tsp. salt
1/4 c. butter
1/2 c. flour
Preparation
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Cook all ingredients for 5 minutes.
Seal in small 1/2-pint jars.
When ready to use:
Mix 1 pint jar with two (8 ounce) packages of cream cheese.
May add more cream cheese to taste.
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