Pimento Dip - cooking recipe

Ingredients
    3 c. ground pimento
    1 c. white sugar
    3/4 c. vinegar
    1 tsp. mustard
    1 tsp. salt
    1/4 c. butter
    1/2 c. flour
Preparation
    Cook all ingredients for 5 minutes.
    Seal in small 1/2-pint jars.
    When ready to use:
    Mix 1 pint jar with two (8 ounce) packages of cream cheese.
    May add more cream cheese to taste.

Leave a comment