Apple Cheese Bake - cooking recipe

Ingredients

1 (20 oz.) can apples, drained (not pie filling)
1 stick margarine
1 c. sugar
1/2 c. flour
2 c. shredded Velveeta cheese

Preparation

Place apples in a 10 x 13-inch dish.
Melt margarine.
Mix with cheese, flour and sugar.
Spread over the apples.
Bake at 325\u00b0 for 30 minutes.
This is great with turkey or ham for a special holiday meal.