Cranberry-Raisin Pie - cooking recipe

Ingredients

1/4 c. margarine
1 c. chopped cranberries
1 c. chopped raisins
1 c. sugar
3 Tbsp. all-purpose flour
1 recipe pastry for lattice top pie
1 tsp. vanilla
coarse sugar

Preparation

For Filling:
Combine 1/2 cup boiling water and margarine. Stir until melted.
Stir in cranberries, raisins, sugar, flour and vanilla; set aside.