Barbecue Beans - cooking recipe

Ingredients

1 to 1 1/2 lb. ground beef
1 small onion, chopped
1/2 c. ketchup
1/2 c. Kraft hickory smoked barbecue sauce
1/4 tsp. dry mustard
1/4 tsp. Worcestershire sauce
2 Tbsp. brown sugar
1 to 2 cans pork and beans

Preparation

Brown meat and onions lightly in small amount of oil.
Salt and pepper to taste; drain and mix with other ingredients.
Heat in oven 30 minutes at 350\u00b0 or in crock-pot.