Cherry Torte - cooking recipe

Ingredients
    1 baked pie crust or graham cracker shell
    1 can Eagle Brand sweetened milk
    1/3 c. lemon juice
    1 tsp. vanilla
    1 can cherry pie filling
Preparation
    Mix the
    Eagle\tBrand and lemon juice until thick.
    Add the vanilla;
    pour
    into pie crust.
    Top with cherry pie filling.

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