Autumn Soup - cooking recipe

Ingredients

1 lb. ground meat
1 c. diced onion
4 c. water
2 tsp. salt
1 c. sliced carrots
1 c. cubed potatoes
1 c. chopped celery
1 large can tomatoes

Preparation

Brown ground meat; drain and add onion.
Add 4 cups water, salt, carrots, potatoes and celery.
Cook 20 minutes.
Add tomatoes.
Cook 10 minutes.