Cheese Krispies(7 To 8 Dozen) - cooking recipe

Ingredients
    1 c. margarine, softened
    8 oz. sharp Cheddar cheese
    2 c. flour
    1/2 tsp. salt
    1/2 tsp. red pepper (you can add more if you want them spicier)
    2 c. puffed rice cereal
Preparation
    Cream margarine and cheese.
    Add flour, salt and pepper.
    Mix well; add cereal and mix with hands as the dough gets very stiff. Roll into walnut size balls and flatten with a fork.
    Place on ungreased cookie sheet at 325\u00b0 for 20 to 25 minutes.

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