Cheese Krispies(7 To 8 Dozen) - cooking recipe
Ingredients
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1 c. margarine, softened
8 oz. sharp Cheddar cheese
2 c. flour
1/2 tsp. salt
1/2 tsp. red pepper (you can add more if you want them spicier)
2 c. puffed rice cereal
Preparation
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Cream margarine and cheese.
Add flour, salt and pepper.
Mix well; add cereal and mix with hands as the dough gets very stiff. Roll into walnut size balls and flatten with a fork.
Place on ungreased cookie sheet at 325\u00b0 for 20 to 25 minutes.
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