Meat Balls Snack - cooking recipe
Ingredients
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1/2 c. bread crumbs
1 lb. hamburger
1/2 tsp. Heinz 57 sauce
1/2 tsp. soy sauce
1/3 c. chopped onion
1/4 c. milk
1 egg, beaten
1 Tbsp. parsley
1/8 tsp. pepper
1 tsp. salt
part bottle barbecue sauce
1/4 c. shortening or oil
Preparation
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Mix all ingredients, except barbecue sauce.
Roll into inch size balls.
Brown in oil in pan.
When browned, simmer in barbecue sauce for 1/2 hour.
Can be served with toothpick from crock-pot and recipe may be doubled for large crowd.
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