3 Layer Refrigerator Dessert - cooking recipe

Ingredients

1 c. flour
1 stick butter
1 c. pecans, chopped
8 oz. cream cheese
1 c. powdered sugar
1 large Cool Whip
1 small instant vanilla pudding
1 small instant chocolate pudding
3 c. milk

Preparation

Mix flour, butter and pecans.
Press into 10 x 13-inch pan and bake in 350\u00b0 oven for 20 minutes; cool.
Mix cream cheese, sugar and Cool Whip.
Spread on cooled crust.
Mix puddings and milk for 2 minutes, then spread on 2nd layer.
Cover with Cool Whip, chopped pecans and shaved chocolate squares or Hershey bar.
Chill overnight or several hours.