Chili - cooking recipe

Ingredients

4 lb. ground beef
4 Tbsp. chopped onion
4 Tbsp. flour
4 cans tomato sauce
4 Tbsp. chili powder
1/2 tsp. red pepper
2 tsp. dry mustard
3 tsp. salt
2 tsp. cumin seed (important)
1/2 tsp. black pepper
3 to 4 cans kidney beans

Preparation

Brown beef and onion with flour.
Add remaining ingredients and simmer 30 minutes. Add beans and simmer a few minutes longer. If too thick, add tomato juice.