Chocolate Chip Pie - cooking recipe

Ingredients

1 c. semi-sweet chips
1 c. chopped pecans
1 c. sugar
1 stick oleo, melted and cooled
1/2 c. flour
2 eggs, beaten
1 tsp. vanilla
1 unbaked pie shell

Preparation

Mix all ingredients together and pour into pie shell.
Bake at 350\u00b0 for 35 to 45 minutes.
Top with whipped cream to serve. Serves 6 to 8.