Mexican Garbage - cooking recipe

Ingredients

4 cans chopped black olives
3 cans chopped green chiles
3 medium tomatoes, chopped and drained
1 bunch green onions, chopped
1 1/2 tsp. garlic salt
6 Tbsp. olive oil or vegetable oil
black pepper

Preparation

Combine all ingredients; stir and refrigerate.
Serve with chips.