Onion Fried Potatoes - cooking recipe

Ingredients

6 medium potatoes
2 medium onions
1 Tbsp. oil
1 stick butter
salt and pepper to taste

Preparation

Peel potatoes and cut into 1-inch wedges.
Peel onions and cut into 1-inch chunks.
Melt butter in skillet.
Add oil and potatoes; cook for approximately 10 minutes.
Add onions, salt and pepper.
Cook until potatoes are tender and golden brown.