Fast And Easy Fudge - cooking recipe
Ingredients
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3 c. sugar
1 stick margarine or butter
1 small can of cream
8 oz. bag of peanut butter chips
Preparation
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Combine sugar, butter, and cream.
Cook to soft ball stage. Take off stove and let cool a minute.
Add peanut butter chips, and beat until thick.
Pour into a buttered pan.
Let cool, then cut.
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