Fast And Easy Fudge - cooking recipe

Ingredients
    3 c. sugar
    1 stick margarine or butter
    1 small can of cream
    8 oz. bag of peanut butter chips
Preparation
    Combine sugar, butter, and cream.
    Cook to soft ball stage. Take off stove and let cool a minute.
    Add peanut butter chips, and beat until thick.
    Pour into a buttered pan.
    Let cool, then cut.

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