Skillet Zucchini Dinner - cooking recipe
Ingredients
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1 lb. lean ground beef
2/3 c. chopped onion
2 cloves garlic, minced
1 (16 oz.) can tomatoes with juice, chopped
1/2 tsp. basil, crushed
1/4 tsp. oregano, crushed
1/4 tsp. salt
1/4 tsp. pepper
1 lb. zucchini, sliced
1/3 c. shredded part-skim Mozzarella cheese
Preparation
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In 10-inch skillet, brown beef with onion and garlic.
Drain off fat.
Stir in next 5 ingredients.
Bring to boil; simmer 10 minutes, stirring occasionally.
Add zucchini.
Cook covered 7 minutes or until zucchini is tender.
Top with cheese.
Serves 4.
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