Lasagna - cooking recipe

Ingredients

3 1/2 lb. ground meat
1 can stewed tomatoes
1 onion
salt and pepper to taste
1 medium block Mozzarella cheese
1 medium block Cheddar cheese
1 box lasagna noodles

Preparation

Brown ground meat with onions, salt, and pepper.
Cook until done and drain.
Add tomatoes and let cook about 15 minutes. Shred both cheeses.