Oatmeal Hamburgers - cooking recipe

Ingredients

1 c. rolled oats
1 c. ground walnuts
3 Tbsp. canned milk
2 beaten eggs
salt to tast
sage to taste
1 medium onion, minced
1 tsp. Vegex

Preparation

Beat eggs and combine all other ingredients with them.
Drop from spoon to form small patties.
Brown on both sides in hot shortening.
Cover with water in which a rounded teaspoon of Vegex was dissolved.
Simmer 45 minutes on top of stove or in oven.
The liquid will boil away, leaving delicious patties.