Baked Beans - cooking recipe

Ingredients
    1 lb. ground beef
    1/2 c. finely chopped onion
    1/2 tsp. salt
    1/4 tsp. black pepper
    2 Tbsp. vinegar
    1 (16 oz.) can pork and beans
    1/2 c. tomato ketchup
    1/4 tsp. Tabasco sauce
Preparation
    Cook ground beef and chopped onion in small amount of oil in a heavy skillet.
    Cook slowly until meat has turned white; drain off fat.
    Add remaining ingredients and mix well.
    Put in casserole. Bake at 350\u00b0 for 30 minutes.
    Serve with a tossed salad and garlic bread.

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