Baked Beans - cooking recipe

Ingredients

1 lb. ground beef
1/2 c. finely chopped onion
1/2 tsp. salt
1/4 tsp. black pepper
2 Tbsp. vinegar
1 (16 oz.) can pork and beans
1/2 c. tomato ketchup
1/4 tsp. Tabasco sauce

Preparation

Cook ground beef and chopped onion in small amount of oil in a heavy skillet.
Cook slowly until meat has turned white; drain off fat.
Add remaining ingredients and mix well.
Put in casserole. Bake at 350\u00b0 for 30 minutes.
Serve with a tossed salad and garlic bread.