7-Up Cake - cooking recipe

Ingredients

3 sticks butter
3 c. sugar
5 eggs
3 c. flour
3/4 c. 7-Up
2 Tbsp. lemon extract

Preparation

Cream butter and sugar.
Add eggs one at a time and mix well. Mix in flour and 7-Up in three portions (1 cup flour and 1/4 cup 7-Up).
Mix well after adding each portion.
Add lemon extract. Grease and flour Bundt pan and bake in a 350\u00b0 oven for approximately 1 hour.