Green Bean Casserole - cooking recipe

Ingredients

3 cans French-style green beans, drained
1 can mushrooms, drained
1 can bean sprouts, drained
1 can sliced water chestnuts, drained
2 cans mushroom soup
2 cans French fried onion rings
salt and pepper to taste

Preparation

Drain first 4 ingredients.
Mix together all ingredients, except onion rings.
Put into a large pan or casserole dish and bake at 350\u00b0 until hot and bubbly.
Arrange onion rings on top and return to oven until heated (about 5 minutes).