Snickerdoodles - cooking recipe

Ingredients

1 c. margarine, melted
1 1/2 c. sugar
2 eggs
1 tsp. vanilla
2 1/2 c. flour
2 tsp. baking powder
1/2 tsp. salt

Preparation

Mix first four ingredients well.
Add remaining ingredients to the first mixture.
Chill dough. Roll spoon sized dough into balls and roll through cinnamon/sugar mixture.
Bake at 350\u00b0 for 7 to 8 minutes.