Snacks - cooking recipe

Ingredients
    2 boxes Sunshine oyster crackers
    1 1/2 c. oil
    1 Tbsp. dill weed
    1 pkg. Hidden Valley low-calorie dressing (dry)
    1 Tbsp. lemon pepper
Preparation
    Mix last four ingredients and pour over crackers.
    Toss until all of the oil is taken up.

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