Fried Okra - cooking recipe

Ingredients

1 lb. fresh okra, washed, drained, cut
1/2 c. flour
1 c. corn meal
1 tsp. salt
1 tsp. pepper
1/2 c. wesson oil

Preparation

Wash, drain, cut okra into pieces.
In large zip lock bag add, flour, corn meal, salt, and pepper.
Place drained okra into bag and shake well to coat each piece.
Dump okra out of bag into colander and shake off excess mixture.
Place oil in large skillet and heat on medium heat to melt.
Place okra into skillet and fry, stirring often to keep for sticking, fry until golden brown.