Peanut Butter Icing For Banana Cake - cooking recipe

Ingredients

1 (8 oz.) pkg. cream cheese, softened
1/2 c. light corn syrup
1/2 c. creamy peanut butter
chopped peanuts for garnish

Preparation

In a small bowl beat softened cream cheese and corn syrup until smooth.
Add peanut butter and beat until well blended. Spread on cooled cake.
Garnish with chopped peanuts.