Quick And Easy Chocolate Fudge - cooking recipe

Ingredients

3 blocks chocolate or 9 Tbsp. cocoa
2 c. sugar
2/3 c. canned milk
1 Tbsp. butter
1 tsp. vanilla
1/2 c. nuts

Preparation

Combine chocolate, sugar and milk in saucepan.
Boil about 20 minutes or until mixture forms soft ball in cold water.
Remove from heat.
Add butter and vanilla. Beat until mixture thickens. Add nuts and pour into greased pan (9 x 6 x 2-inch).
When cool, cut into blocks and serve.