Vegetable Pizza - cooking recipe

Ingredients
    2 large Pillsbury crescent rolls
    2 (8 oz.) pkg. cream cheese
    1 c. mayo
    1 pkg. Good Seasons dry mix
    broccoli
    peppers
    tomatoes
    shredded sharp cheese (white)
Preparation
    Press rolls flat on cookie sheet and press together.
    Bake according to package, but do 10 minutes, not 12 so it is not brown. Mix next 3 ingredients and spread on cool crust.
    Cut up veggies and drop on and put cheese on last.

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