Fluffy White Frosting - cooking recipe

Ingredients

3/4 c. sugar
1/3 c. white corn syrup
3 Tbsp. water
3 egg whites
1 tsp. vanilla

Preparation

Combine sugar and syrup with water in heavy pan.
Stir and heat to boiling over medium heat.
Boil without stirring to 240\u00b0. Beat egg whites stiff and slowly pour syrup into beaten egg whites.
Add vanilla and beat to spreading consistency.