Catalina Dressing - cooking recipe
Ingredients
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1 c. vinegar
2 c. sugar
1 tsp. salt
2 tsp. pepper
4 Tbsp. grated onion
1 tsp. celery seed
2 tsp. paprika
2 tsp. dry mustard
3 c. Crisco oil
1 can tomato soup
2 tsp. Worcestershire sauce
Preparation
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Mix all ingredients together with mixer not blender.
Let stand 24 hours before using to blend flavors.
Will keep for up to a week in refrigerator.
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