Chicken Casserole - cooking recipe

Ingredients

3 c. cooked, cubed chicken
1 can cream of chicken soup
1 can cream of mushroom soup (optional)
1 soup can milk
1 Jiffy cornbread mix

Preparation

Spray 9 x 13-inch baking dish with cooking spray.
Mix first 4 ingredients and pour into baking dish.
Mix Jiffy cornbread mix according to directions on the box.
Pour over the chicken mixture and bake in 350\u00b0 oven until cornbread is golden brown.