Banana Nut Cake - cooking recipe

Ingredients

2 1/2 c. flour
1 2/3 c. sugar
1 1/4 tsp. baking powder
1 1/4 tsp. baking soda
1 tsp. salt
2/3 c. soft shortening
1/3 c. buttermilk
1 1/4 c. mashed (ripe) bananas (about 3)
3 eggs
1/3 c. buttermilk
2/3 c. chopped fine nuts

Preparation

Grease and flour 2 (9-inch) pans or 1 (9 x 13-inch) oblong pan.