Watergate Salad - cooking recipe

Ingredients

1 small carton (9 oz.) Cool Whip
1 (12 oz.) can crushed pineapple
1/2 c. nuts
1 c. miniature marshmallows
1 small box (3 oz.) Jell-O instant pistachio pudding

Preparation

Mix dry pudding with Cool Whip. Add pineapple, juice, nuts and marshmallows. Chill until set.