Sour Cream Pound Cake - cooking recipe

Ingredients

1 box yellow cake mix
1/2 c. sugar
4 eggs
3/4 c. Crisco oil
1 c. sour cream
1 tsp. vanilla

Preparation

Mix and beat well.
Pour into a greased and floured cake pan. Bake at 350\u00b0 for 1 hour.