Avocado Dip - cooking recipe

Ingredients

2 very ripe avocados
2 small onions, chopped
1 Tbsp. lemon juice
garlic salt to taste
1 (8 oz.) pkg. cream cheese
4 Tbsp. milk

Preparation

Blend avocados in blender or mixer until smooth.
Add onions. Add lemon juice to keep dip from turning dark.