English Pea Casserole - cooking recipe
Ingredients
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1 can peas
1 pimiento
1 tsp. salt
1/2 c. grated sharp cheese
butter or oleo
1 can cream of chicken soup
1/2 tsp. Worcestershire sauce
Ritz crackers
Preparation
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Drain peas.
Combine ingredients in order given in buttered glass baking dish.
Crush Ritz crackers and sprinkle on top.
Dot with butter.
Bake in 350\u00b0 oven for 30 minutes.
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