English Pea Casserole - cooking recipe

Ingredients
    1 can peas
    1 pimiento
    1 tsp. salt
    1/2 c. grated sharp cheese
    butter or oleo
    1 can cream of chicken soup
    1/2 tsp. Worcestershire sauce
    Ritz crackers
Preparation
    Drain peas.
    Combine ingredients in order given in buttered glass baking dish.
    Crush Ritz crackers and sprinkle on top.
    Dot with butter.
    Bake in 350\u00b0 oven for 30 minutes.

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