Microwave Caramel Popcorn - cooking recipe

Ingredients

popped corn
nuts (optional)
1 c. brown sugar
1/2 c. butter
1/4 c. syrup
1/2 tsp. soda

Preparation

In a large bowl, mix brown sugar, butter, syrup and soda. Cook 4 minutes, stir every 1 minute.
Pour syrup over popped corn and stir.
May add nuts.
Cook on high 1 1/2 minutes; one minute and stir, 45 seconds and stir, 30 seconds and stir.
Pour out on cookie sheet.
Let cool.