Ingredients
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1 (8 oz.) can Pillsbury refrigerated quick crescent dinner rolls
1 (8 oz.) pkg. Philadelphia Brand cream cheese, softened
1/2 c. Miracle Whip salad dressing
1/2 tsp. Italian seasoning
3/4 c. chopped red, green or yellow pepper (or combination)
3/4 c. chopped radishes
1/2 c. pitted ripe olive slices
2 Tbsp. green onion slices
1/2 c. Kraft natural shredded sharp Cheddar cheese
Preparation
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Unroll dough into 2 rectangles.
Place in a 13 x 9-inch baking pan.
Press onto bottom and 1/4-inch up sides of pan to form crust. Seal perforations.
Bake at 375\u00b0 for 10 minutes.
Cool.
Combine cream cheese, salad dressing and seasoning; mix well.
Spread over crust.
Top with remaining ingredients.
Cover; chill.
Cut into squares to serve.
Makes approximately 2 dozen.
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