Rhubarb Cake - cooking recipe
Ingredients
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1/2 c. oleo
1 1/2 c. brown sugar
1 egg
1 tsp. baking soda
1/2 tsp. salt
2 c. flour
1 c. milk
2 tsp. vanilla
2 c. diced rhubarb
Preparation
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Cream oleo, brown sugar and egg.
Add baking soda, salt, flour, milk and vanilla.
Fold in rhubarb.
Put in 9 x 13-inch pan.
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