Seven Layer Salad - cooking recipe

Ingredients

1 head iceberg lettuce, shredded
1 green pepper, diced
1 c. chopped celery
1 large onion, chopped
1 (16 oz.) pkg. Green Giant frozen LeSueur peas
2 c. mayonnaise
2 Tbsp. brown sugar
1/2 c. grated Cheddar cheese
1/2 c. bacon bits

Preparation

Add ingredients, one at a time, in order given in a large bowl. Do not toss.
Cover and refrigerate 8 hours or overnight.