Hershey Bar Pie - cooking recipe

Ingredients

9 oz. box Cool Whip
1 large Hershey bar
1 cooked pie shell or graham cracker crust

Preparation

Melt Hershey bar in double boiler.
Put into Cool Whip and mix well.
Pour into pie shell or graham cracker crust. Garnish with dots of Cool Whip, nuts or slivers of chocolate.