Pasta Salad - cooking recipe

Ingredients
    1 pkg. pasta
    broccoli
    1 cucumber
    1 tomato
    1 carrot
    Italian dressing
    Parmesan cheese
Preparation
    Cook pasta in salted water, but do not overcook.
    Drain and cool.
    Add chopped vegetables and dressing.
    Sprinkle cheese on top.
    Refrigerate and serve.

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