Ham Loaf - cooking recipe

Ingredients

1 lb. ground beef
1 lb. ground ham
1 c. bread crumbs
1/2 tsp. dry mustard
2 eggs, beaten
1 c. milk
1/2 c. brown sugar

Preparation

Combine meat, eggs, milk, bread crumbs and mustard.
Mix thoroughly.
Spread brown sugar in bottom of pan.
Pack mixture firmly on top.
Bake 1 hour at 350\u00b0.