Peanut Butter Fudge - cooking recipe

Ingredients

1/2 lb. margarine
12 oz. jar peanut butter
1 lb. powdered sugar
1 tsp. vanilla
3 Tbsp. cocoa
1/2 c. chopped nuts

Preparation

Melt margarine over low heat.
Add peanut butter.
Mix until melted and smooth.
While still over low heat, add vanilla, cocoa and powdered sugar.
Remove from stove and mix until smooth.
Add nuts.
Press into pan.
Cool and cut into pieces.