Kentucky Wonder Pound Cake - cooking recipe

Ingredients

2 1/2 c. self-rising flour
2 c. sugar
1 1/2 c. oil
4 egg yolks
1 small can pineapple
4 egg whites, beaten stiff
2 tsp. hot water
2 1/2 tsp. cinnamon
1 1/2 tsp. nutmeg
1 c. chopped nuts, floured

Preparation

Combine all ingredients except nuts and egg whites.
Beat well, then add nuts, then fold in egg whites.
Pour in greased tube pan and bake at 350\u00b0 about 1 hour.
Needs no icing.