Chicken 'N Que Sauce - cooking recipe

Ingredients
    1 c. oil
    1 c. water or white wine
    2 Tbsp. minced onion
    1/2 tsp. pepper
    1 c. lemon juice or vinegar
    2 tsp. paprika
    4 tsp. salt
    2 Tbsp. sugar
Preparation
    Mix in a bowl and let stand at least 1 hour.
    Pour over chicken and let stand at least 1 hour or in the refrigerator overnight, turning occasionally.
    May also be used to baste the chicken while grilling.

Leave a comment