Mock Pecan Pies - cooking recipe

Ingredients

2 2/3 c. oatmeal
2 2/3 c. white Karo
8 eggs, beaten
2 2/3 c. white sugar
2 2/3 c. melted margarine
1/4 c. brown sugar
1 tsp. vanilla
4 pie shells (unbaked)

Preparation

Beat eggs.
Add sugars, syrup, butter, vanilla and oatmeal. Mix well.
Pour into unbaked pie shells.
Bake at 350\u00b0 until pies are set.